St Catherine’s Hospice depends on high quality, dedicated staff to be able to make a difference to the local people it seeks to serve.
This doesn’t just include those who are hands-on in delivering our care and support – but extends to every single member of the workforce who each make a vital contribution to the hospice organisation.
Whichever department you work for, we can promise a rewarding role within an important local charity and a significant local business.
We are an equal opportunities employer, which strongly supports staff and their professional development through structured supervision, appraisal and training.
St Catherine’s is at the heart of the community and people are at the heart of the Hospice.
Please see our current vacancies listed below. Find out more about working in hospice care through this short film created by our umbrella charity Hospice UK.
To apply please complete the online application form or download the forms below.
The Hospice is looking to appoint Apprentices within the Catering Department
Kitchen Apprentice (will work in the main hospice kitchen and The Mill Café kitchen)
Food Service Assistant Apprentice (both – Hospice – setting up meeting room, general kitchen duties, orders from patients & the Mill)
The successful candidate will work alongside a dedicated team of Catering Staff as well as attending college one day a week to gain an NVQ qualification.
This is a full time position (37.5 hours per week)
Salary: £7,019.40 per annum
For an informal chat please contact Nicola Hanmer, Catering Manager on 01772 629171